While our menu items may change occasionally, our online ordering menu is current with specials and their prices. The following menus represent our standard offerings at each restaurant.
The Native Bagel Company menu is exclusively available for dine-in or carry-out during our business hours, which are Tuesday through Saturday, starting at 8 am and ending at 1 pm.
Nightjar's menu is only available during service hours, from 5 pm to 9 pm, Wednesday to Saturday.
Bagels
Berry Lemon Zest | Cheese | Cinnamon Raisin | Everything | Garlic | Honey Wheat | Plain | Poppy Seed | Pretzel Bagel | Salt | Sesame
Our bagel flavors are vegan except for the Honey Wheat and Cheese varieties. As we bake them fresh daily, some flavors may sell out.
Cream Cheese
Plain | Honey Rosemary | Jalapeno | Maple Bacon | Scallion | Vegan
Sandwiches
Egg and Cheese
Berea College Farm egg, New York white, sharp, cheddar cheese, and smoked paprika mayo served on a bagel of your choice.
Meat, Egg, and Cheese
Choose between hardwood and hickory naturally smoked bacon, shaved country ham, or Berea College Farm sausage to add to your Berea College Farm egg topped with NY sharp, white cheddar cheese and house-made smoked paprika mayo.
The Cardinal
Hardwood and hickory naturally smoked, thick-cut bacon and your favorite cream cheese inspired by Berea's Cardinal Deli classic.
Country Ham Panini
Shaved county ham, roasted jalapeño cream cheese, and local blackberry jam served on a bagel pressed to perfection on a panini press.
Avocado Toast
Freshly mashed avocado, drizzled olive oil, flakes of Maldon salt, hand-squeezed lime juice, and a sprinkle of chipotle chili powder served open-faced on a panini-toasted bagel.
Falafel Sandwich
Vegan-friendly, oven-baked chickpea falafel with organic spring mix, pickled onions, house-made tahini, fresh-made herb sauce, and pickled okra.
Chicken Salad Sandwich
Springer Mountain Farms humanely raised and pesticide-free chicken, walnuts, raisins, Dukes mayo, organic celery, and Madras curry powder.
Lox
Kendall Brook smoked salmon, capers, fresh red onion, and plain whipped cream cheese.
Salad
Falafel Bowl
Vegan-friendly, oven-baked chickpea falafel with organic spring mix, pickled onions, shaved carrots, avocado slices, cucumbers, house-made tahini, fresh-made herb sauce, and pickled okra on a bed of organic spring mix.
Gluten-Free Breakfast
Hold the Bagel Plate
Gluten-free breakfast option built to your specifications - including Berea College eggs and sausage, hardwood and hickory natural smoked bacon, and more.
Drinks
Cold Beverages
Mexican Coke, Climax bottled water, and lightly sweetened, house-made iced tea with a touch of mint.
Coffee
We proudly serve Little Waves coffee as our house drip, and we offer a variety of traditionally made espresso drinks, including hot or iced lattes, cold brew, cappuccinos, americanos, and red-eyes.
Tea
Featuring Rishi brand direct-trade organic teas, including Chai, Earl Grey, Jasmine Green, and caffeine-free Blueberry Rooibos.
Early Birds
Smoked Deviled Eggs
Eggs smoked and deviled. Topped with crumbled bacon. 5 halves.
Fancy Foccacia
Prosciutto, whipped lemon ricotta, arugula, honey on our house focaccia.
Grilled Artichoke
Grilled artichoke to eat leaf-by-leaf. Served with focaccia fingers, lemon, garlic butter, & lemon mayo.
Bacon + Ranch + Cheddar Fries
A generous portion of our hand-cut fries topped with bacon, sharp cheddar, and house-made ranch.
Basket of Fries
A large helping of our hand-cut fries.
Salad
Spring Wedge Salad
We rotate our salad offerings year-round. Visit our online ordering menu to find out more.
Burgers
We proudly use local and Animal Welfare-Approved Berea College Farm beef for our burgers. Served on a Martin’s potato roll, accompanied by our hand-cut fries.
Patty Melt
Two smashed beef patties melted American and Swiss cheese and caramelized onions on butter-grilled Texas toast.
Oklahoma Cheeseburger
6 oz Double-patty smash burger fried with shaved onion and topped with American cheese.
Classic Cheeseburger
6 oz Double-patty smash burger topped with American cheese and dressed with iceberg + onion + mayo.
Baby Burger
3 oz Single patty smash topped with American cheese and dressed with iceberg + onion + mayo.
Falafel Sandwich
Falafel patty, tahini sauce, pickled onions, iceberg - vegan.
Kid’s Menu
Served with a small portion of our hand-cut fries.
Cheeseburger
AWA Berea College Farm beef plain cheeseburger.
Grilled Cheese
Small, round grilled cheese.
Drinks
Cold Beverages
Coke, Diet Coke, Sprite, Mexican Coke, La Croix, and lightly sweetened, house-made iced tea with a touch of mint.
Draft Beer + Cider
We have six taps with a variety of beers and cider.
Craft Cocktails
Weekly specials, classics, and our signature mixes.
Wine
~ White ~
2021, Pratch Gruner Veltliner, Austria
~ Red ~
2018, Carpineto Dogajolo Toscano, Italy
2022, La Vieille Ferme Rouge, France
~ Rose ~
2021 Chateau Montaud, Cote de Provence, France
2021 Chemin des Anges, Loire Valley, France
~ Sparkling ~
Cavicchioli 1928 Prosecco, DOC Spumante Extra Dry, Italy
We are here. You should be, too.
436 Chestnut St, Berea, Kentucky, less than a mile from Exit 76 on I-75.